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Can I read Microbial Ecology in Sustainable Agroecosystems (Advances in Agroecology Book 18) on EtoBox?
Microbial Ecology in Sustainable Agroecosystems (Advances in Agroecology Book 18) by Cheeke, Tanya E. (editor);Coleman, David C. (editor);Wall, Diana H. (editor) is a nonfiction available to read on EtoBox.
What is Microbial Ecology in Sustainable Agroecosystems (Advances in Agroecology Book 18) about?
While soil ecologists continue to be on the forefront of research on biodiversity and ecosystem function, there are few interdisciplinary studies that incorporate ecological knowledge into sustainable land management practices. Conventional, high fossil-fuel input-based agricultural systems can reduce soil biodiversity, alter soil community structure and nutrient cycling, and lead to greater dependence on energy-intensive practices. Microbial Ecology in Sustainable Agroecosystems brings together soil ecologists, microbial ecologists, and agroecologists working globally to demonstrate how research in soil ecology can contribute to the long-term sustainability of agricultural systems. The book identifies five key areas of research that can be combined to support and direct sustainable land management practices: agriculture, biodiversity, ecosystem services, integrated soil ecology research, and policy. Topics include: A broad range of soil microbial processes in terms of the importance of microbial heterogeneity Inputs by soil microorganisms into wheat-farming systems The importance of arbuscular mycorrhizal fungi in making nutrients more available to crops The benefits and environme
Who reads Microbial Ecology in Sustainable Agroecosystems (Advances in Agroecology Book 18)?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Cheeke, Tanya E. (editor);Coleman, David C. (editor);Wall, Diana H. (editor)
- Publisher
- CRC Press LLC
- Published
- 2012
- Language
- EN
- ISBN
- 9780429104787
- Category
- nonfiction
- Subjects
- Nature, Biology, Agriculture
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