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About this Agricultural and Biological Sciences article

Isolation and Identification of Myricitrin, an Antioxidant Flavonoid, from Daebong Persimmon Peel by Hwang, In-Wook ;Chung, Shin-Kyo is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Hwang, In-Wook ;Chung, Shin-Kyo
Publisher
The Korean Society of Food Science and Nutrition; Korean Society of Food Science and Nutrition (ISSN 2287-1098)
Published
2018
Field
Agricultural and Biological Sciences (Life Sciences)