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What is Microbial & Heavy Metal Analysis of Fish about?

This study investigates the microbiological organisms and heavy metal concentrations in dry catfish and herring fish from various regions in Nigeria. It identifies pathogenic microorganisms such as Salmonella sp. and Staphylococcus aureus present in the samples, and highlights the need for further research on the residual toxins in fish tissues. The findings underscore the potential health risks associated with consuming contaminated fish, prompting recommendations for additional studies on heavy metal quan

Author

AdeyemiMuraina

Language

EN