Skip to content

Opening book details…

About this document

Ash Content Analysis of Lipton and Boh Tea by Ct is a document available to read on EtoBox.

This document summarizes a laboratory experiment to determine the ash content of Lipton and Boh teas using dry ashing and acid-insoluble ash methods. The dry ashing method found 0.3% ash content for Lipton tea and 5.7% for Boh tea. The acid-insoluble ash method found 0.08% acid-soluble ash for Lipton tea and 5.4% for Boh tea. The results indicate Boh tea has a higher mineral content than Lipton tea. Proper experimental procedures and calculations were followed to obtain the ash content values and determine

Author
Ct
Language
EN