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The department of Puno is located in the southeast of Peru, in the Andean region. Puno borders several Peruvian departments and Bolivia. It hosts a diverse flora and fauna adapted to high altitudes, including vicuñas, alpacas, and condors. The cuisine of Puno is characterized by dishes such as shrimp chupe and cau cau. Traditional music from Puno highlights the use of instruments like the zampoña and the quena.

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