About this document
Iso 5495 1983 by huynhphuocdien99 is a document available to read on EtoBox.
ISO 5495:1983 outlines the methodology for conducting paired comparison tests in sensory analysis to detect differences in organoleptic attributes of products. The standard specifies procedures for test conditions, apparatus, sampling, and interpretation of results, including guidelines for the number of assessors required for statistical validity. This second edition replaces the first edition and has been approved by various member countries without disapproval.
- Author
- huynhphuocdien99
- Language
- EN