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About this Agricultural and Biological Sciences article

Growth enhancement and salt tolerance of Safflower ( Carthamus tinctorius L.), by salicylic acid by Shaki, Fatemeh; Maboud, Hasan Ebrahimzadeh; Niknam, Vahid is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Shaki, Fatemeh; Maboud, Hasan Ebrahimzadeh; Niknam, Vahid
Publisher
Elsevier ; Elsevier BV; Amsterdam: Elsevier (ISSN 2214-6628)
Published
2018
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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