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This document describes an experiment measuring the solubility of sodium chloride, magnesium sulfate, and sucrose in water. The student followed a procedure of adding measured amounts of each solute to 100mL of water until saturation was reached. They recorded the mass of solute dissolved and calculated moles dissolved. Observations showed sodium chloride had the highest solubility while sucrose had the lowest. Upon heating the solutions, more solute dissolved in agreement with theory that higher temperatur

Author

Mahizhan

Language

EN