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Bioaccesibility and Bioavailability of Vitamins, Minerals and Bioactive Compounds in Plant-Based Foods by Müzeyyen Berkel Kaşıkçı is a book available to read on EtoBox.
What is Bioaccesibility and Bioavailability of Vitamins, Minerals and Bioactive Compounds in Plant-Based Foods about?
The plant-based food industry has flourished in recent years, with a steady stream of exciting product launches reaching the worldwide market. Consumers have become interested in a plant-based diet that includes grains, legumes, seeds, nuts, fruits and vegetables. There are a number of factors involved in this trend, including consumer opposition to harming animals, health problems such as lactose intolerance, desire for a healthier lifestyle and environmental awareness. Several books related to plant-based diets and cookbooks have been published for vegans and vegetarians, however there is no research work related to plant-based production, technology, ingredients and their qualitative and nutritional properties based on the results of scientific studies. Future Food: Plant-Based Products is the first book where the comparison of plant-based products with other alternatives are explored in detail. Novel plant-based product formulations, production and results of recent studies are examined in detail in this book. Plant-based products are mainly alternatives to dairy and meat products, and this text includes comprehensive chapters on meat substitutes and plant-based non-dairy pr
- Author
- Müzeyyen Berkel Kaşıkçı
- Publisher
- Springer International Publishing AG
- Published
- 2023
- Language
- EN
- ISBN
- 9783031274428
- Subjects
- Science, Chemistry, Home & Lifestyle
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