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NIRS Analysis of Glucosinolates in Brassica by Antonio Deharo Bailon is a document available to read on EtoBox.

This document describes a study that used near-infrared spectroscopy (NIRS) to analyze total and individual glucosinolate levels in leaves of Brassica napus varieties grown in Galicia, Spain. NIRS equations were developed to predict total glucosinolate content and levels of individual glucosinolates. Cross-validation showed good prediction of total glucosinolates and some individual glucosinolates like glucobrassicanapin and progoitrin. The study demonstrated the potential of using faster NIRS analysis to s

Author
Antonio Deharo Bailon
Language
EN