Skip to content

Opening book details…

About this Health Professions article

Lake Michigan fish consumption as a source of polychlorinated biphenyls in human cord serum, maternal serum, and milk. by Schwartz, P M; Jacobson, S W; Fein, G; Jacobson, J L; Price, H A is a Health Professions article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Health Professions.

Author
Schwartz, P M; Jacobson, S W; Fein, G; Jacobson, J L; Price, H A
Publisher
American Public Health Association (ISSN 0090-0036)
Published
1983
Field
Health Professions (Health Sciences)

More by Schwartz, P M; Jacobson, S W; Fein, G; Jacobson, J L; Price, H A

Browse all works by Schwartz, P M; Jacobson, S W; Fein, G; Jacobson, J L; Price, H A