About this document
Nutritional Deficiencies in Tomato & Potato by Anand Singh Rawat is a document available to read on EtoBox.
The document discusses nutritional deficiencies in solanaceous crops (tomatoes) and tuber crops (potatoes). It describes the symptoms and correction measures for deficiencies of nitrogen, phosphorus, potassium, sulfur, magnesium, manganese, molybdenum, zinc, boron, calcium, copper, and iron in tomatoes, and nitrogen, phosphorus, potassium, sulfur, magnesium, manganese, molybdenum and zinc in potatoes. Symptoms include chlorosis, necrosis, stunted growth, and color changes in leaves. Correction involves soil
- Author
- Anand Singh Rawat
- Language
- EN