Skip to content

Opening book details…

About this Engineering article

Effect of High Temperature and Humidity in Storage on Emulsibility of Soy Protein Isolate by Sun, Bing Yu; Shi, Yan Guo; Liu, Lin Lin is a Engineering article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Engineering.

Author
Sun, Bing Yu; Shi, Yan Guo; Liu, Lin Lin
Publisher
Trans Tech Publications, Ltd.; Trans Tech Publications (ISSN 1662-8958)
Published
2014
Field
Engineering (Physical Sciences)

More by Sun, Bing Yu; Shi, Yan Guo; Liu, Lin Lin

Browse all works by Sun, Bing Yu; Shi, Yan Guo; Liu, Lin Lin