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Use of Cacao Pod Husks Under Different Pretreatments For Bioenergy Production by Diffo Loïc is a document available to read on EtoBox.
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The study investigates the potential of cacao pod husks (CPH) for bioenergy production through anaerobic digestion, evaluating different pretreatments including depectinisation and fermentation with Pleurotus spp. The results indicate that CPH, CPH-D, and CPH-DF can produce significant amounts of biogas and possess high calorific values, highlighting their viability as biofuels. This research emphasizes the importance of utilizing agricultural waste for sustainable energy solutions and reducing reliance on
- Author
- Diffo Loïc
- Language
- EN