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Gourmet Menu: Seafood, Meat & Vegetarian Dishes by bhavna.maharaj is a document available to read on EtoBox.

The document presents a menu featuring a variety of dishes categorized into Soup, Entrée, Main Course (Seafood, Meat, and Vegetarian), and Dessert. Prices range from R95 to R340, with options including crab bisque, prawn ravioli, and baked cheesecake. The menu highlights both vegetarian and non-vegetarian choices, showcasing diverse flavors and ingredients.

Author
bhavna.maharaj
Language
EN