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About this Agricultural and Biological Sciences article
The Relationship Between Tenderness, Proteolysis, Muscle Contraction and Dissociation of Actomyosin by D.L Hopkins; J.M Thompson is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- D.L Hopkins; J.M Thompson
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0309-1740)
- Published
- 2001
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)