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About this Medicine article

FDA Approves Use of Bacteriophages to be Added to Meat and Poultry Products by Leslie H. Lang is a Medicine article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Medicine.

Author
Leslie H. Lang
Publisher
Elsevier Science; Elsevier ; W. B. Saunders Co., Ltd.; Elsevier BV (ISSN 0016-5085)
Published
2006
Language
EN
Field
Medicine (Health Sciences)