Opening book details…
About this Agricultural and Biological Sciences article
Unraveling the Microbial Community and Succession During Zha-chili Fermentation and Their Relationships with Flavor Formation by Dong, Weiwei (author);Shen, Hongye (author);Liu, Huanming (author);Song, Fei (author);Li, Pu (author);Peng, Nan (author);Liang, Yunxiang (author);Zhao, Shumiao (author) is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Dong, Weiwei (author);Shen, Hongye (author);Liu, Huanming (author);Song, Fei (author);Li, Pu (author);Peng, Nan (author);Liang, Yunxiang (author);Zhao, Shumiao (author)
- Publisher
- Elsevier BV
- Published
- 2022
- Field
- Agricultural and Biological Sciences (Life Sciences)