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Climate Change by Asha Vikram Singh IPM 2021-26 Batch is a document available to read on EtoBox.

Climate change poses significant risks to global food security by disrupting agricultural productivity, threatening food availability, access, utilization, and stability. Key impacts include reduced crop yields, soil degradation, water scarcity, and increased food price volatility, leading to heightened hunger and displacement. Mitigation strategies such as climate-resilient agriculture, improved water management, and sustainable farming practices are essential for building resilient food systems.

Author
Asha Vikram Singh IPM 2021-26 Batch
Language
EN