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What is Impact of Sweet Taste Exposure on Preferences about?

This systematic review examines the impact of dietary exposure to sweet taste on the acceptance and preference for sweet foods and beverages. The review includes 21 studies, revealing inconsistent evidence regarding the relationship between sweet taste exposure and subsequent dietary preferences, with some studies suggesting that higher exposure may reduce sweetness preferences in the short term. The authors call for more robust research to clarify these effects and inform public health recommendations on s

Author

helen

Language

EN