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About this Agricultural and Biological Sciences article

Effects of Wilting on the Subsequent Intake of Water by Plants by Paul J. Kramer is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Paul J. Kramer
Publisher
Botanical Society of America; Wiley (John Wiley & Sons); John Wiley & Sons Inc.; Wiley (ISSN 0002-9122)
Published
1950
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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