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Cook Fast, Eat Well : 5 ingredients, 10 minutes, 160 recipes by Quinn, Sue is a nonfiction available to read on EtoBox.

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While many cookbooks and cooking shows would have us think that cooking dinner involves long lists of ingredients and several hours of commitment in the kitchen, Sue Quinn proves that it really doesn't have to be that way. Here's how to prepare wonderful food quickly and easily with a handful of well-chosen ingredients. Tip One: Keep your pantry stocked with fresh pasta, jars of marinated vegetables, frozen fruit, punchy sauces, cans of passatta and excellent stock cubes or bouillon powders - all great short-cut ingredients that mean you can cook speedily without compromising on flavour. Tip Two: assemble all your ingredients and cooking utensils before you start cooking. There are 160 recipes all up, from plates to share and light bites, salads and soups, to pasta dishes, meat, poultry and seafood dishes and desserts.;Many cookbooks show us think that cooking dinner involves long lists of ingredients and several hours of commitment in the kitchen - but it doesn't have to be that way.

Who reads Cook Fast, Eat Well : 5 ingredients, 10 minutes, 160 recipes?

Author

Quinn, Sue

Publisher

Allen & Unwin;Murdoch Books

Published

2017

Language

EN

ISBN

9781760522537

Category

nonfiction

Subjects

Cooking

Rating

4.33 / 5 (3 ratings)

Updated

2026-03-14