Skip to content

Opening book details…

About this Biochemistry, Genetics and Molecular Biology article

Characterization of amygdalin-degrading Lactobacillus species by Menon, R.; Munjal, N.; Sturino, J.M. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Menon, R.; Munjal, N.; Sturino, J.M.
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Blackwell Publishing Inc.; Wiley (ISSN 1364-5072)
Published
2015
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

More by Menon, R.; Munjal, N.; Sturino, J.M.

Browse all works by Menon, R.; Munjal, N.; Sturino, J.M.