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Can I read Fermentation Monitoring and Process Control on EtoBox?
Fermentation Monitoring and Process Control by Adnan Ritzka; Peter Sosnitza; Roland Ulber; Thomas Scheper is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
What is Fermentation Monitoring and Process Control about?
The use of modern analytical online methods such as two-dimensional fluorescence measurements gives new insights into bioprocesses. With the resulting data, it is not only possible to better understand and document, for example, biotransformations, but also to develop efficient control strategies that lead to better productivity and lower costs.
Who reads Fermentation Monitoring and Process Control?
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Adnan Ritzka; Peter Sosnitza; Roland Ulber; Thomas Scheper
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0958-1669)
- Published
- 1997
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)
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