About this Economics, Econometrics and Finance article
Differences in WTP and Consumer Demand for Organic and Non-GM Fresh and Processed Foods by He, Na; Bernard, John C. is a Economics, Econometrics and Finance article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Economics, Econometrics and Finance.
- Author
- He, Na; Bernard, John C.
- Publisher
- Cambridge University Press; St Paul MN: Northeastern Agricultural and Research Economics Association, 1993-; [New York]: Cambridge University Press; Cambridge University Press (CUP) (ISSN 1068-2805)
- Published
- 2011
- Field
- Economics, Econometrics and Finance (Social Sciences)