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What is Microorganisms: Benefits and Risks Explained about?

The document discusses microorganisms, their classification, and their roles as both beneficial and harmful entities. It covers various types of microorganisms including bacteria, fungi, protozoa, algae, and viruses, detailing their habitats, nutrition, reproduction, and uses in industries such as dairy and medicine. Additionally, it highlights the importance of microorganisms in decomposition and environmental cleaning.

Author

jancysara

Language

EN