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About this Agricultural and Biological Sciences article

ELISA To Quantify Hexanal−Protein Adducts in a Meat Model System by Zielinski, Tamara L.; Smith, Stephanie A.; Pestka, James J.; Gray, J. Ian; Smith, Denise M. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Zielinski, Tamara L.; Smith, Stephanie A.; Pestka, James J.; Gray, J. Ian; Smith, Denise M.
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0021-8561)
Published
2001
Field
Agricultural and Biological Sciences (Life Sciences)

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