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About this Agricultural and Biological Sciences article

Proteolysis and Process-induced Modifications in Synbiotic Yogurt Investigated by Peptidomics and Phosphopeptidomics by Pinto, Gabriella; Picariello, Gianluca; Addeo, Francesco; Chianese, Lina; Scaloni, Andrea; Caira, Simonetta is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Pinto, Gabriella; Picariello, Gianluca; Addeo, Francesco; Chianese, Lina; Scaloni, Andrea; Caira, Simonetta
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0021-8561)
Published
2020
Field
Agricultural and Biological Sciences (Life Sciences)

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