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About this Environmental Science article
Importance of Forages in Food Production by H. J. Hodgson is a Environmental Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Environmental Science.
- Author
- H. J. Hodgson
- Publisher
- Springer; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 0020-7128)
- Published
- 1976
- Language
- EN
- Field
- Environmental Science (Physical Sciences)