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The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World: by Sally Grainger, New York, Routledge, 2021, 314 pp., US $160 (hardcover), ISBN 9781138284074, US $44 (ebook), ISBN 9781315269825 by Andrea Yankowski is a Social Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Social Sciences.

Author
Andrea Yankowski
Publisher
Informa UK Limited
Published
2022
Field
Social Sciences

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