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About this Biochemistry, Genetics and Molecular Biology article
Evaluation of the Antioxidant Effect of Thymus Vulgaris Extract Concerning the Rapeseed Oil Used in Food Thermal Applications by Buta, Nadina Ibolya; Poiana, Mariana Atena; Popa, Nicolae Florin; Bordea, Adrian; Trasca, Teodor Ioan is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Buta, Nadina Ibolya; Poiana, Mariana Atena; Popa, Nicolae Florin; Bordea, Adrian; Trasca, Teodor Ioan
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0958-1669)
- Published
- 2013
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)