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Lipids are biomolecules that are insoluble in water but soluble in organic solvents. They serve many important functions including energy storage, structural components of cell membranes, and insulation. Lipids can be classified as simple, compound, or derived. Simple lipids include triglycerides, waxes, and fatty acids. Compound lipids contain additional groups like phospholipids and glycolipids. Derived lipids are obtained by hydrolysis of other lipids and include fatty acids, steroids, and eicosanoids.
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- 813 cafe
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