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This study investigates the optimal harvest time for interspecific OxG hybrid oil palm fruits by analyzing their phenological stages and physicochemical characteristics. The research identifies that the best harvest time corresponds to phenological stage 807, which yields the highest oil content and quality. The findings aim to enhance oil extraction efficiency and meet quality standards in oil palm production, particularly in Latin America where disease pressures are significant.

Author

qkhgcwgb6c

Language

EN