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About this Biochemistry, Genetics and Molecular Biology article

Improving the thermoactivity and thermostability of pectate lyase from Bacillus pumilus for ramie degumming by Liang, Chaoning; Gui, Xiwu; Zhou, Cheng; Xue, Yanfen; Ma, Yanhe; Tang, Shuang-Yan is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Liang, Chaoning; Gui, Xiwu; Zhou, Cheng; Xue, Yanfen; Ma, Yanhe; Tang, Shuang-Yan
Publisher
Springer; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 1432-0614)
Published
2014
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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