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Camellia Oleifera Oil Fatty Acids Analysis by Loredana Veronica Zalischi is a document available to read on EtoBox.
What is Camellia Oleifera Oil Fatty Acids Analysis about?
This document analyzes the fatty acid composition of three cultivars of Camellia oleifera oil from China. It finds the oil contains high levels of unsaturated fatty acids, particularly oleic acid ranging from 67.7-76.7%. The fatty acid profile is similar to olive oil, with 68-77% monounsaturated fatty acids and 7-14% polyunsaturated acids. Camellia oleifera oil has advantages over other common edible oils due to its fatty acid composition and traditional use in southern China.
- Author
- Loredana Veronica Zalischi
- Language
- EN