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What is Apple Scald Resistance in Storage Methods about?

The study investigates the impact of various storage technologies on the physiological diseases of the apple cultivar Berkutovskoye, particularly focusing on superficial scald. Results indicate that 1-MCP treatment combined with controlled atmosphere storage can effectively prolong the protection against scald for over 4.5 months, while different oxygen levels influence fruit quality and disease development. The findings suggest optimizing storage conditions can enhance the quality maintenance of Berkutovsk

Author

Aldiki Febriantono

Language

EN