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Carbohydrates: Structure and Function by Maxine Danielle Almero is a document available to read on EtoBox.

What is Carbohydrates: Structure and Function about?

This document provides information about carbohydrates from Chapter 7 of a biochemistry textbook. It defines carbohydrates and discusses their importance in biology. It classifies carbohydrates as monosaccharides, disaccharides, oligosaccharides, or polysaccharides depending on the number of sugar units. It describes the stereochemistry of carbohydrates, noting they can exist as mirror image isomers called enantiomers. It identifies sugars like glyceraldehyde as having chiral carbons and discusses Fischer p

Author
Maxine Danielle Almero
Language
EN