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About this Agricultural and Biological Sciences article
Structural Analysis of Pectic Substances from the Pulp of Grape Berries by L. Saulnier; J.-M. Brillouet; J.P. Joseleau is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- L. Saulnier; J.-M. Brillouet; J.P. Joseleau
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0268-005X)
- Published
- 1987
- Field
- Agricultural and Biological Sciences (Life Sciences)
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