Opening book details…
About this Medicine article
Enzymatic and biochemical changes in common carp, Cyprinus carpio (L.) fingerlings exposed to crude leaf extract of Cannabis sativa (L.) by Audu, Bala Sambo; Ajima, Malachy NO; Ofojekwu, Paul Chike is a Medicine article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Medicine.
- Author
- Audu, Bala Sambo; Ajima, Malachy NO; Ofojekwu, Paul Chike
- Publisher
- Asian Pacific Journal of Tropical Medicine Press; Elsevier BV (ISSN 2222-1808)
- Published
- 2015
- Field
- Medicine (Health Sciences)
More by Audu, Bala Sambo; Ajima, Malachy NO; Ofojekwu, Paul Chike
Browse all works by Audu, Bala Sambo; Ajima, Malachy NO; Ofojekwu, Paul Chike