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What is Soft Rot of Ginger about?
Soft rot of ginger, caused by the bacterium Erwinia carotovora, leads to significant economic losses due to the soft, watery rot it induces in rhizomes. The disease spreads rapidly under conditions of high humidity, poor drainage, and high temperatures, and can be transmitted through infected rhizomes and contaminated tools. Effective management strategies include using healthy rhizomes, maintaining proper irrigation, practicing crop rotation, and disinfecting tools to reduce disease incidence.
- Author
- poorpeterparkar
- Language
- EN