Skip to content

Opening book details…

About this Agricultural and Biological Sciences article

Freeze-dried Wheat Supported Biocatalyst for Low Temperature Wine Making by P. Kandylis; M.-E. Manousi; A. Bekatorou; A.A. Koutinas is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
P. Kandylis; M.-E. Manousi; A. Bekatorou; A.A. Koutinas
Publisher
Elsevier Science; Elsevier ; Elsevier Inc.; Elsevier BV (ISSN 1096-1127)
Published
2010
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

More by P. Kandylis; M.-E. Manousi; A. Bekatorou; A.A. Koutinas

Browse all works by P. Kandylis; M.-E. Manousi; A. Bekatorou; A.A. Koutinas