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What is pH Control in Industrial Processes about?

pH control is important in industrial and food processes to ensure the quality and safety of products. pH is measured using indicator paper, chemical substances, or pH meters, and must be controlled in industries such as dairy, brewing, and beverages to prevent microbial contamination and achieve the desired flavor. Measuring pH is crucial for processes such as the clarification of cane juices in the sugar industry.

Author
ScribdTranslations
Language
EN