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About this Biochemistry, Genetics and Molecular Biology article

Three-dimensional Structure in Solution of Barwin, a Protein from Barley Seed by Ludvigsen, Svend; Poulsen, Flemming M. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Ludvigsen, Svend; Poulsen, Flemming M.
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0006-2960)
Published
1992
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)