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About this Biochemistry, Genetics and Molecular Biology article

Extraction of chitin from red crab shell waste by cofermentation with Lactobacillus paracasei subsp. tolerans KCTC-3074 and Serratia marcescens FS-3 by W. J. Jung; G. H. Jo; J. H. Kuk; K. Y. Kim; R. D. Park is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
W. J. Jung; G. H. Jo; J. H. Kuk; K. Y. Kim; R. D. Park
Publisher
Springer; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 1432-0614)
Published
2006
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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