Can I read Functional and Biological Properties of Peptides Obtained - 2003 - Journal of Da on EtoBox?

Functional and Biological Properties of Peptides Obtained - 2003 - Journal of Da by Michael Bieni is a document available to read on EtoBox.

What is Functional and Biological Properties of Peptides Obtained - 2003 - Journal of Da about?

The document discusses the functional and biological properties of peptides derived from the enzymatic hydrolysis of whey proteins, particularly focusing on their applications in food and nutraceuticals. Key findings indicate that specific peptides enhance emulsifying properties and heat stability in food systems, and some exhibit physiological benefits such as antihypertensive effects. The research highlights the importance of hydrolysis conditions and peptide interactions in determining the functional cha

Author

Michael Bieni

Language

EN