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About this Agricultural and Biological Sciences article

Effects of Calcium Chelating Agents on the Solubility of Milk Protein Concentrate by McCarthy, Noel A; Power, Orla; Wijayanti, Heni B; Kelly, Philip M; Mao, Like; Fenelon, Mark A is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
McCarthy, Noel A; Power, Orla; Wijayanti, Heni B; Kelly, Philip M; Mao, Like; Fenelon, Mark A
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 1364-727X)
Published
2017
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)