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The Lady & Sons Savannah country cookbook : a whole new batch of recipes from Savannah by Paula H. Deen is a cooking available to read on EtoBox.

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From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites. Paula H. Deen, the owner and proprieter, has created a friendly cookbook filled with hundreds of quick and easy recipes. Perfect for home entertainment, family picnics, or Sunday dinners, The Lady & Sons Savannah Country Cookbook completes any kitchen. "I tell Savannah-bound friends that if they want a short course in the meaning of Southern cooking--the flavors, the ambience, indeed the very heart of Southern cooking--they should drop in at The Lady & Sons." --from the introduction by JOHN BEHRENDT, author of Midnight in the Garden of Good and Evil "The recipes in this book are so wonderful, I almost ate the book!" --FANNIE FLAGG, author of Fried Green Tomatoes at the Whistle Stop Cafe ** Cooking,Regional & Ethnic,American,Southern States

Who reads The Lady & Sons Savannah country cookbook : a whole new batch of recipes from Savannah?

Author

Paula H. Deen

Publisher

Random House, Incorporated

Published

1998

Language

EN

ISBN

9780375751110

Category

cooking

Subjects

Fiction, Reference, Home & Lifestyle

Rating

4 / 5 (10,208 ratings)

Updated

2026-03-14