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What is Agricultural Waste and By-product Management about?

This document provides an overview of by-products and waste generation from agricultural production and food processing. It defines by-products/waste and describes the types generated from different stages of the food supply chain, including agricultural production, post-harvest handling, processing, distribution, and consumption. It also estimates the magnitude of by-products/waste, noting that over 306 million tonnes of crop residues are produced annually in India from major food crops, accounting for 58%

Author

Nunavath Karthik

Language

EN