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About this Agricultural and Biological Sciences article

Sulfites in meat: Occurrence, activity, toxicity, regulation, and detection. A comprehensive review by D'Amore, Teresa; Di Taranto, Aurelia; Berardi, Giovanna; Vita, Valeria; Chiaravalle, Antonio Eugenio; Iammarino, Marco is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
D'Amore, Teresa; Di Taranto, Aurelia; Berardi, Giovanna; Vita, Valeria; Chiaravalle, Antonio Eugenio; Iammarino, Marco
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 1541-4337)
Published
2020
Field
Agricultural and Biological Sciences (Life Sciences)

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