About this Agricultural and Biological Sciences article
The Influence of Ambient pH on Moisture Content and Yolk Index of the Hen's Yolk by Fromm, D. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Fromm, D.
- Publisher
- Poultry Science Association; Oxford University Press; Elsevier BV; Oxford University Press (OUP) (ISSN 0032-5791)
- Published
- 1966
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)